Wong Chuk Yeung is a village high above Sai Kung in the Ma On Shan Country Park in Hong Kong. The villagers were farmers producing rice, sugar and bean curd but when iron mines were opened nearby in the 1950s, the water table fell, and the land became unsuitable for cultivation. Gradually the villagers left their homes to seek work elsewhere leaving the villages largely abandoned by the 1960s. Recently the villagers have sold the land to developers. The village lies on stage 4 of the MacLeHose Trail and is one of the few abandoned villages you can reach by road.